20 August 2012

Chicken Pillows

If you want to make an easy dinner for your family, here is a recipe for Chicken Pillows. Legend has it that this Debbie Osmond (Donny's wife's) recipe. I've made it before and it is delicious. Because there are just the two of us (for now), we either halve the recipe or freeze the leftovers if I made a full batch. 


CHICKEN PILLOWS

2 pkgs Cresecent Rolls
1 6 oz cream cheese softened
2/3 cup chopped mushrooms (optional)
4 Tbsp butter or margarine
1 small pkg herb-seasoned stuffing (fine) crushed
1-2 cup small pieces cooked chicken or 2 cans while chicken meat

Cream butter and cheese. Add mushrooms. Unroll crescent rolls and make 4 large rectangles by pinching perforation together. In the middle of each rectangle put 1 Tbsp or so butter stuff and 4-5 pieces of chicken. Fold over longs ends. Squeeze ends together. Brush with melted butter/margarine and roll into stuffing. Bake 375 for 15-20 minutes until light brown. 

Enjoy!

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